Fully loaded crispy parmesan sweet potato fries recipe! The easiest snack to whip up and crisp in the oven.
Preheat your oven to 400 degrees.
Wash and slice your sweet potatoes in wedges. Option to peel them, but you don't have to!
In a large bowl, mix olive oil, garlic powder, chili powder, paprika, chili flakes, salt and pepper to make your seasoning sauce. Toss in your sweet potato fries/wedges until fully coated.
Lay your sweet potatoes in a single layer on a baking sheet or sheet pan with parchment paper. You can also place on a wire rack or air fryer basket to air fryer as well.
Bake for 30-40 minutes until cooked through and you get your crispy fries, flipping halfway.
Remove from the oven and transfer to a bowl, sprinkle and toss in parmesan and parsley and dip with your favorite dipping sauce or dressing! If you'd like to make this vegan, you can remove the parmesan.