Loaded Tuna Salad
This is my go-to loaded tuna salad! Filled with tons of flavor and crunch from celery, red onions, green onions, dill, lemon juice, and mayo.
Servings: 4
Ingredients
- 2 12 ounce cans of Bumble Bee® Solid White Albacore in Water
- ½ cup celery finely diced
- ½ cup red onions finely diced
- ½ cup green onions finely diced
- 2 tablespoons fresh dill chopped (dried dill works too)
- juice of 1 lemon adjust with more if that’s your preference
- 1/2 cup mayo
- 1 teaspoon dijon mustard
- salt and pepper to taste
- Top with parsley and eat with butter lettuce
Instructions
- Open and drain your cans of tuna. Place in a bowl and fork until all the tuna is broken apart. Set aside.
- Now prep and chop your celery, red onions, green onions and dill. Add in the bowl with the tuna. Add lemon juice, mayo, dijon mustard and salt and pepper. Mix well. Adjust with more lemon juice if preferred (I personally like my tuna really lemony so I’ll add more)!
- Store in the fridge for up to 30 minutes to allow all the flavors and juices to combine. Remove and top with parsley and serve with butter lettuce.
Nutrition
Calories: 205kcal | Carbohydrates: 3g | Protein: 1g | Fat: 21g | Saturated Fat: 3g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 12mg | Sodium: 205mg | Potassium: 105mg | Fiber: 1g | Sugar: 1g | Vitamin A: 216IU | Vitamin C: 4mg | Calcium: 22mg | Iron: 0.3mg