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–+ servings
A glass of mocha iced coffee topped with chocolate shavings on a tray.
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5 from 2 votes

Mocha Iced Coffee

Recreate your favorite coffee shop order at home. This mocha iced coffee tastes like a treat, and is surprisingly easy to put together.
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Drinks
Cuisine: American
Servings: 2
Author: Lindsey Baruch

Ingredients

  • 3 ounce chocolate bar of choice about 70% to 75% cacao, roughly chopped
  • 1 tablespoon milk of choice plus 1 cup milk of choice
  • 1 tablespoon granulated sugar
  • Ice
  • 1 cup brewed and chilled black coffee or cold brew

Instructions

  • Transfer your chopped chocolate to a microwave-safe bowl and pour over a tablespoon of milk, and sugar. Melt in the microwave in 10 to 15 second increments, stirring often to allow a smooth consistency when melted.
  • Pour a glass with ice, add in your coffee, 1/2 cup milk per cup, and your chocolate. Mix really well with a spoon or straw, and top with more shaved chocolate. You can also put this in a cocktail shaker, or mason jar, to shake it all together until completely smooth.

Nutrition

Calories: 23kcal | Carbohydrates: 6g | Fat: 0.02g | Sodium: 0.1mg | Potassium: 0.1mg | Sugar: 6g | Calcium: 0.1mg | Iron: 0.01mg