Baked Goat Cheese Pasta with Tomato and Broccolini
on Mar 05, 2021, Updated Feb 25, 2025
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Baked goat cheese tomato pasta with broccolini – into it? Tried the viral baked feta pasta with goat cheese & broccolini instead. The broccolini mellowed out the goat cheese, and overall was v satisfied.
Check out our Baked Feta Pasta for more.
Recipe Ingredients
Broccolini, cherry tomatoes, goat cheese, penne, lemon, olive oil, salt and pepper, garlic.
How to Make Baked Goat Cheese Pasta
Preheat oven to 400°F. Put your cherry tomatoes and broccolini in an oven safe-baking dish. Pour your olive oil and season with salt and pepper. Toss in your garlic and lemon zest. Toss.
Next, place your goat cheese in the center, season again with oil and pepper.
Bake for 40-45 minutes until your tomatoes burst and the goat cheese is soft and melty.
While your sauce is cooking, make your pasta according to the package instructions. Drain and reserve 1/4th cup pasta water.
When your sauce is ready, take out of the oven, toss with your pasta and pasta water. Serve!
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Baked Goat Cheese Tomato Pasta with Broccolini
Ingredients
- 1/2 cup broccolini
- 1/2 cup cherry tomatoes
- 4 oz goat cheese
- 1/2 pound penne pasta
- zest of 1 lemon
- 1/4 cup olive oil
- salt and pepper to taste
- 1 garlic clove, minced
- 1/4 cup pasta water
Instructions
- Preheat oven to 400°F. Put your cherry tomatoes and broccolini in an oven safe-baking dish. Pour your olive oil and season with salt and pepper. Toss in your garlic and lemon zest. Toss.
- Next, place your goat cheese in the center, season again with oil and pepper.
- Bake for 40-45 minutes until your tomatoes burst and the goat cheese is soft and melty.
- While your sauce is cooking, make your pasta according to the package instructions. Drain and reserve 1/4th cup pasta water.
- When your sauce is ready, take out of the oven, toss with your pasta and pasta water. Serve!
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Looking for more pasta recipes? Start below:
Pantry Tomato Pasta with Cilantro & Lemon
