recipes straight to your inbox. Broccoli Soup with Crème Fraîche
Broccoli Soup with Crème Fraîche
Cozy, creamy, dreamy broccoli soup with Crème Fraîche is on my mind. This recipe is less than 10 ingredients and is SO easy to make, you will be absolutely obsessed.
What you’ll need for the broccoli soup:
First olive oil and butter, second, garlic and white onions!
Then leaks, and broccoli.
You’ll mix it all together with broth, sugar and Crème Fraîche
How to make the soup:
In a dutch oven or deep pot heat butter and olive oil. Add your garlic cloves, salt, pepper and onions. Sweat for 10 minutes on medium low.
Next, add in your leaks and broccoli, stir well and adjust to taste. Let cook down for 10 minutes.
Add in your broth and simmer until the broccoli is soft and cooked through. Transfer and blend in a blender or immersion blender until smooth. Toss in your Crème Fraîche on low, adjust with salt, pepper and sugar. Stir until all combined and creamy.
Serve with a drizzle of more Crème Fraîche and flakey salt and freshly ground pepper. Serve!
Absolutely delicious!
Basically, this will become your new favorite.
What I LOVE about this recipe:
It’s versatile, it’s easy, and it’s delicious. It is so creamy! The Crème Fraîche adds nice a nice layer of flavor, it is addicting!
Ingredients
- 1 tablespoon olive oil
- 3 tablespoons butter
- 4 garlic cloves
- 1 white onion
- 1 stalk leaks (about 1 cup sliced)
- 3 small heads of broccoli, or 1 large head, in florets
- 4 cups vegetable broth
- 2 teaspoons sugar
- 5.3 oz Cowgirl Creamery Crème Fraîche (save about 2 tablespoons for serving)
- Salt and pepper to taste
Instructions
- In a dutch oven or deep pot heat butter and olive oil. Add your garlic cloves, salt, pepper and onions. Sweat for 10 minutes on medium low.
- Next, add in your leaks and broccoli, stir well and adjust to taste. Let cook down for 10 minutes.
- Add in your broth and simmer until the broccoli is soft and cooked through. Transfer and blend in a blender or immersion blender until smooth. Toss in your Crème Fraîche on low, adjust with salt, pepper and sugar. Stir until all combined and creamy.
- Serve with a drizzle of moreCrème Fraîche and flakey salt and freshly ground pepper. Serve!
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