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Home › Recipe Index › Vegetables › Page 2

Delicious Vegetable Recipes

Roasted honeynut squash topped with chopped pistachios on a white plate.

Sides

Harissa Roasted Honeynut Squash with Tangy Pistachios

Pasta salad with jalapeño basil dressing, mozzarella, and fresh greens in a bowl.

Pasta

Easy Pasta Salad with Jalapeño Basil Vinaigrette

Steamed artichokes topped with lemon herb breadcrumbs, served with a creamy dip.

Vegetables

Steamed Artichokes with Lemon Herb Breadcrumbs

Crispy sweet potato fries topped with Parmesan and herbs next to a sauce bowl.

Vegetarian

Parmesan Sweet Potato Fries

Bowl of potato leek cheddar soup garnished with chopped herbs and spices.

Soups & Stews

Potato Leek Cheddar Soup

Sliced persimmons, mozzarella, and basil with balsamic drizzle on a white plate.

Salads

Persimmon Caprese Salad

Creamy roasted pumpkin soup with pesto and garnished sage leaves in a white bowl.

Soups & Stews

Roasted Pumpkin Soup with Pesto

Asparagus bundles wrapped in prosciutto with cheese on a baking sheet.

Appetizers

Cheesy Prosciutto Wrapped Asparagus

Honeynut squash stuffed with couscous, topped with feta, herbs, and a lemon slice.

Vegetarian

Stuffed Honeynut Squash with Couscous and Feta

Plate of green lettuce salad with creamy dressing and sprinkle of breadcrumbs.

Salads

Little Gem Salad with Yogurt Ranch

Sliced cucumber salad with chili, garlic, and sesame seeds on a white plate.

Appetizers

Asian Cucumber Salad with Chili and Garlic

Whole roasted cauliflower with miso tahini sauce and green onion garnish.

Dinner

Miso Tahini Whole Roasted Cauliflower

Sautéed green beans with lemon slices, crispy shallots, and grated cheese.

Vegetarian

Easy Sautéed Haricots Verts with Shallots

Crispy sweet potato fries with flaky salt and honey mustard dip.

Sides

Air Fryer Sweet Potato Fries with Honey Mustard

Plate of fried stuffed squash blossoms on a white dish.

Appetizers

Fried Stuffed Squash Blossoms with Ricotta

Grilled artichokes with creamy tarragon sauce and lemon wedges on a plate.

Appetizers

Grilled Baby Artichokes with Tarragon Aioli

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