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Home › Recipe Index › Sides › Page 2

Simple Side Dishes and Vegetables

Grilled corn with Tajin lime butter, served with lime wedges.

Sides

Grilled Corn with Tajin Lime Butter

A vibrant cherry caprese salad with tomatoes, cherries, mozzarella, and fresh basil on platter.

Salads

Double Cherry Caprese Salad Recipe

Roasted baby potatoes seasoned with paprika on a baking sheet.

Sides

Paprika Roasted Baby Potatoes

Crispy bacon-wrapped asparagus bundles with lemon zest and cheese on parchment paper.

Appetizers

Bacon Wrapped Asparagus

Creamy pea and mint orzo risotto topped with feta and fresh mint leaves.

Vegetarian

Pea and Mint Orzo Risotto

Plate of shrimp with dipping sauce and lemon slices on a wooden table.

Fish & Seafood

Shrimp Cocktail with Old Bay Mayo

Golden crispy fried potatoes in a bowl with coarse salt sprinkled on top.

Sides

Crispy Fried Potatoes

Slices of herb and Calabrian chili garlic bread with dipping sauce.

Appetizers

Herb and Calabrian Chili Garlic Bread

Shaved fennel and celery salad topped with black pepper.

Salads

Shaved Celery and Fennel Salad

Roasted carrots with honey, sumac, and ricotta garnished with fresh herbs.

Sides

Honey and Sumac Roasted Carrots with Ricotta

Mixed olives and feta with citrus and herbs, served with toasted bread slices.

Appetizers

Roasted Olives with Feta, Garlic & Citrus 

Colorful radicchio salad with chives and chopped hazelnuts on a speckled plate.

Salads

Radicchio Salad with Chives and Hazelnuts

Green yogurt dip with fresh vegetables, crackers, tomatoes, and radish slices on a plate.

Appetizers

Roasted Garlic and Herb Yogurt Dip

Roasted honeynut squash topped with chopped pistachios on a white plate.

Sides

Harissa Roasted Honeynut Squash with Tangy Pistachios

Cheddar orzo with crispy sage and mushrooms in a white bowl.

Dinner

White Cheddar Orzo with Crispy Sage and Mushrooms

Golden fondant potatoes with rosemary and garlic in a savory sauce.

Sides

How To Make Fondant Potatoes

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