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Home › Recipe Index › Summer › Page 4

Favorite Summertime Recipes

Toasted bread with ricotta, mango apricot jam, and fresh basil leaves.

Breakfast

Ricotta Toast with Mango Apricot Jam

Creamy corn risotto garnished with basil leaves and fresh corn kernels.

Dinner

Sweet Corn & Mascarpone Risotto with Basil Oil

Colorful salad with peaches, feta, cucumbers, tomatoes, and croutons on a white plate.

Salads

Peach Panzanella with Feta and Sumac Dressing

Plate of shrimp cocktail with lemon wedges and cocktail sauce on a bed of ice.

Fish & Seafood

Classic Shrimp Cocktail

Grilled chicken wings with Old Bay brown butter glaze on parchment paper.

Chicken

Old Bay Brown Butter Buffalo Grilled Wings

Pasta salad with jalapeño basil dressing, mozzarella, and fresh greens in a bowl.

Pasta

Easy Pasta Salad with Jalapeño Basil Vinaigrette

Lobster rolls topped with chives and spices on a dark background with lemon.

Dinner

Lobster Rolls with Pickles & Tarragon Butter

Fresh Caprese salad with vibrant tomatoes, mozzarella, basil, and green dressing on a plate.

Salads

Caprese Salad with a Honey Cilantro Lime Dressing

Grilled Little Gem lettuce Caesar salad with croutons and grated cheese.

Salads

Grilled Little Gem Caesar Salad

Pasta with lobster, tomatoes, and fresh herbs in a skillet.

Pasta

Calabrian Chili Tomato Lobster Pasta

Bowl of Caesar salad with lettuce, croutons, parmesan, and a fork.

Salads

Classic Caesar Salad

Grilled steak slices topped with vibrant green chimichurri sauce on a wooden board.

Mains

Adobo Grilled Steak with Chimichurri

Crispy shrimp with creamy sauce and chives in a bowl lined with paper.

Appetizers

Bang Bang Shrimp

A bowl of roasted chipotle salsa with tortilla chips on the side.

Appetizers

Roasted Chipotle Salsa

Seared salmon fillets with burst cherry tomatoes and fresh herbs in a skillet.

Fish & Seafood

One Pan Seared Salmon with Burst Cherry Tomatoes

A bowl of herb whipped ricotta with olive oil and dill, served with bread.

Sauces & Dips

Herb Whipped Ricotta

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