January 29, 2021

Horseradish Kale Caesar Salad

Horseradish Kale Caesar Salad

Horseradish Kale Caesar Salad

Say hello to this beautiful kale caesar salad, with a homemade horseradish caesar dressing. It is crispy, creamy and made fully homemade straight down to the croutons, and dressing with yolks.

We are giving it a little more zing with fresh prepared horseradish for extra flavor. It is the table-side caesar that you will be re-creating at home, on repeat!

Horseradish Kale Caesar Salad

There are 3 parts to this recipe:

First, the homemade sourdough croutons.

Second, the homemade caesar dressing, no mayo here, made fully from egg yolk and oil. As well as dijon and lemon juice to help emulsify.

Third, massaged kale! All tossed together with dressing, parmesan and your croutons.

Horseradish Kale Caesar Salad

How You’ll Make Your Salad:

CROUTONS

Start by preheating your oven to 350 degrees. Place your cubed bread on a sheet tray with parchment, toss your oregano, salt, pepper and olive oil and bake for 20-25 minutes until your croutons are toasty. Let cool.

Horseradish Kale Caesar Salad

DRESSING

In the meantime, make your homemade dressing. Start by adding garlic, diced anchovies, dijon mustard and salt in a bowl. Fork the mixture until a paste forms. Season with pepper and drizzle part of your olive oil. This will be the start of your emulsion.

Next, add your egg yolks, lemon juice and more olive oil. Mix until combined and emulsified. Lastly, add in your parmesan and horseradish and drizzle the remaining olive oil, mixing and whisking until it is all combined and a creamy dressing forms.

Horseradish Kale Caesar Salad

For The Salad – & ASSEMBLY!

Next, stem your kale and place in a large bowl with lemon juice and olive oil. Massage and set aside for at least 20 minutes in the fridge. Massaging the kale will help get out the bitterness. 

In the same bowl with the kale, add your cooled croutons, dressing, and add on shaved parmesan and cracked pepper. Toss and enjoy!

Horseradish Kale Caesar Salad

Horseradish Kale Caesar Salad

Horseradish Kale Caesar Salad

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Ingredients

For the Croutons

  • 7 oz sourdough loaf, cubed
  • 1 teaspoon oregano
  • 1 tablespoon extra virgin olive oil
  • Salt and pepper to taste

For the Horseradish Caesar Dressing

  • 3 oil packed anchovies, diced
  • 2 garlic cloves
  • 1 teaspoon dijon mustard
  • 2 egg yolks
  • Juice of 1 lemon juice
  • 3 tablespoons shredded parmesan
  • 1 teaspoon Bubbie's Horseradish
  • ¼ cup extra virgin olive oil
  • Freshly cracked black pepper, adjust with salt to taste

For the Salad

  • 4 cups kale (I used a mix of lacinato and curly)
  • 2 tablespoons olive oil
  • Juice of 1 lemon
  • Top with shaved parmesan and pepper

Instructions

  • Start by preheating your oven to 350 degrees. Place your cubed bread on a sheet traywith parchment, toss your oregano, salt, pepper and olive oil and bake for 20-25minutes until your croutons are toasty. Let cool.
  • In the meantime, make your homemade dressing. Start by adding garlic, dicedanchovies, dijon mustard and salt in a bowl. Fork the mixture until a paste forms.Season with pepper and drizzle part of your olive oil.
  • Next, add your egg yolks, lemon juice and more olive oil. Mix until combined andemulsified. Lastly, add in your parmesan and horseradish and drizzle the remainingolive oil, mixing and whisking until it is all combined and a creamy dressing forms.
  • Next, stem and slice your kale and place in a large bowl with lemon juice and olive oil. Massage the kale and set aside for at least 20 minutes in the fridge. Massaging the kale will help get out the bitterness and soften the kale.
  • In the same bowl with the kale, add your cooled croutons, dressing, and add onshaved parmesan and cracked pepper. Toss and enjoy!
Tried this recipe?Mention @lindseyeats or tag #lindseyeats!

Keep up with me on Instagram @lindseyeatsla! 

Horseradish Kale Caesar Salad

Looking for more salad recipes? Start below:

Poached Chicken Salad with a Creamy Sesame Dressing

Tuna Nicoise Salad

Little Gem Wedge Salad with a Gorgonzola Dressing

THIS BLOG POST IS BROUGHT TO YOU BUBBIE’S. THANK YOU FOR SUPPORTING THE SPONSORS THAT ALLOW LINDSEY EATS LA TO CONTINUE MAKING DELICIOUS RECIPES!

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