Iced Chai Latte
on May 10, 2021, Updated Jul 23, 2024
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Iced Chai Latte
Today: I’m making my mamaโs fave drink: an iced chai latte! Steeped chai and black tea leaves with cinnamon and star anise, mixed with homemade brown sugar syrup & frothed oat milk.
โ
She grew up drinking masala chai multiple times a day with her mom, and she brings along that tradition today with me, too. (She also still drinks her chai latte everyday, sometimes 2x day and anyone that knows her, knows her obsession with this drink). I am celebrating you today โค๏ธ youโre my errythang.
It starts off with a homemade brown sugar syrup:ย then it’s mixed with frothed oat milk and a chai tea steeped mixture over ice!
Ingredients You Need
- chai & black tea mix
- boiling & warm water
- cinnamon stick
- star anise
- brown sugar
- oat milk
- cinnamon
Let’s Make It!
- Make your brown sugar syrup in a bowl by mixing brown sugar and warm water until it dissolves. Set aside.
- Next, froth your oat milk and then add in your syrup and froth again.
- Steep your chai tea with boiling water, and add a cinnamon and star anise. Steep for 5-7 minutes and cool.
- Pour in a glass with ice, top with your frothed brown sugar syrup milk and top with ground cinnamon.
Looking for more drink ideas? Check Out The Below Recipes!
Iced Chai Latte
Ingredients
- chai and black tea mix, (about 3 tea bags worth)
- 2 1/2 cups boiling water
- 1 cinnamon stick
- 1 star anise
- 3 tablespoons warm water
- 1/4 cup brown sugar
- 1/2 cup oat milk, per serving
- top with ground cinnamon
Instructions
- Make your brown sugar syrup in a bowl by mixing brown sugar and warm water until it dissolves. Set aside.
- Next, froth your oat milk and then add in your syrup and froth again.
- Steep your chai tea with boiling water, and add a cinnamon and star anise. Steep for 5-7 minutes and cool.
- Pour in a glass with ice, top with your frothed brown sugar syrup milk and top with ground cinnamon.ย
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
