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Home › Recipe Index › Vegetarian › Page 7

Our Favorite Vegetarian Recipes

Assorted olives on whipped ricotta, garnished with citrus zest and cracked pepper.

Appetizers

Whipped Ricotta with Citrus Marinated Olives

Bowl of potato leek cheddar soup garnished with chopped herbs and spices.

Soups & Stews

Potato Leek Cheddar Soup

Sliced persimmons, mozzarella, and basil with balsamic drizzle on a white plate.

Salads

Persimmon Caprese Salad

Crispy garlic bread grilled cheese stacked on parchment paper.

Vegetarian

Garlic Bread Grilled Cheese

Creamy roasted pumpkin soup with pesto and garnished sage leaves in a white bowl.

Soups & Stews

Roasted Pumpkin Soup with Pesto

Honeynut squash stuffed with couscous, topped with feta, herbs, and a lemon slice.

Vegetarian

Stuffed Honeynut Squash with Couscous and Feta

Braised butter beans with lemon, sumac, and fresh herbs in a black pot.

Dinner

Braised Butter Beans with Sumac and Herbs

Toasted bread topped with creamy butternut squash butter on a white plate.

Appetizers

Butternut Squash Butter

Crispy smashed potatoes with fresh herbs and a bowl of herbed feta dip.

Appetizers

Crispy Smashed Potatoes with Herbed Feta Dip

Colorful roasted bell pepper caprese with fresh basil, mozzarella, and pepper on a plate.

Salads

Roasted Bell Pepper Caprese

Roasted Tomato Soup with Crispy Gruyère Toasts

Soups & Stews

Roasted Tomato Soup with Crispy Gruyère Toasts

Plate of green lettuce salad with creamy dressing and sprinkle of breadcrumbs.

Salads

Little Gem Salad with Yogurt Ranch

Jar of pickled red onions and sliced onions on a wooden board.

Basics

How To Make Pickled Red Onions

Chocolate mousse topped with whipped cream and chocolate shavings in a glass.

Dessert

Chocolate Coffee Mousse

Bowl of pasta salad with cucumbers, tomatoes, olives, corn, and fresh herbs.

Pasta

Summer Pasta Salad with Tomatoes and Parmesan

Bowl of baba ganoush garnished with paprika, parsley, and pita bread pieces.

Appetizers

How to Make Baba Ganoush

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