Spicy Jalapeño Dill Ranch Dressing
on Sep 20, 2024, Updated Apr 01, 2025
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This Spicy Jalapeño Dill Ranch Dressing is a delicious accompaniment to dip for any wings, main, or tossed-over salads as ranch dressing.
Make sure to dip into our Sambal Barbecue Sauce Wings!

Recipe Ingredients
Mayonnaise, Buttermilk, and Plain Greek Yogurt: For the base of the jalapeño ranch! This adds creaminess and tanginess.
Fresh Dill: For some freshness and earthy flavors in the ranch dressing, and brightness, fresh dill is added into the mix.
Fresh Jalapenos: For added heat, add jalapeño to the ranch.
Garlic, vinegar, salt, and pepper: The finishing seasonings for the ranch, kosher salt, black pepper, and fresh garlic. Garlic powder can work in a pinch if you need!
How to Make Jalapeño Dill Ranch Dressing
Blend your Ranch: In a blender or food processor, blend together mayo, buttermilk, yogurt, dill, jalapeno, garlic, vinegar, and salt and pepper until fully combined.
Transfer to the fridge until ready to use! Keeps in the fridge for up to 4 days.
Serving Recommendations
Here are some of our favorite wing recipes to serve this ranch with:
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Spicy Jalapeño Dill Ranch Dressing
Equipment
Ingredients
- 1/2 cup mayo
- 1/4 cup full-fat buttermilk
- 1/4 cup full-fat Greek yogurt
- 1/3 cup fresh dill
- 1 small jalapeno, roughly chopped, seeded if you want it less spicy
- 1 large garlic clove
- 2 teaspoons white distilled vinegar
- Kosher salt and freshly ground black pepper
Instructions
- In a blender or food processor, blend together mayo, buttermilk, yogurt, dill, jalapeno, garlic, vinegar, and salt and pepper until fully combined.
- Transfer to the fridge until ready to use! Keeps in the fridge for up to 4 days.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Hands down, one of my favorite condiments to have on hand! You can have this with any kind of wings, or as a salad dressing, too!